"The press office’s work has two goals. Firstly, to strengthen brand awareness, emphasizing the pasta factory’s deep, strict commitment to the values of organic farming and the rural community. Secondly, to raise the profile of pasta, not only of durum wheat, but also of ancient wheats (Graziella Ra, Cappelli and Farro Triticum Dicoccum, in which Girolomoni® specializes) and wholemeal pasta, which is produced by Girolomoni® by grinding the whole grain, without the addition of bran, as is sometimes the case.
Finally, we promote the agricultural cooperative’s institutional/financial news. Gino Girolomoni’s dream continues today, thanks to the family’s next generation. An ambitious project has been carried out to build the mill attached to the pasta factory (over 3 million euro) and to install a wood chip boiler, which will provide all the hot water required for drying pasta."
Girolomoni: You might also be interested in
Recipe videos to try
Web and contentTwo recipe videos showing the work of the chef at Locanda Girolomoni, Andrea Marzoli.
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Blogger tour
EventsWe organized an interesting blogger tour with some of the brand’s most loyal influencers, who had the opportunity to visit the pasta factory in Isola del Piano (Pesaro e Urbino) to find out how Girolomoni® pasta...
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The strategy behind social media growth
Social Media and Digital PRIn March 2017, when we took charge of Girolomoni’s Facebook page, we immediately noticed something positive that could certainly not be taken for granted: it had an active, flourishing community with a strong co...
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Girolomoni: 100% organic Italian wheat
AdvertisingA powerful consumer campaign to raise further awareness about Girolomoni® organic pasta among all Italians.
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